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Leonora
Set in the heart of Vail Village, just off the pedestrian corridor, Leonora offers an inviting dining experience inspired by the French Alps, Spanish Pyrenees and our own Colorado Rockies. Using only the finest fresh, local and organic ingredients, the menu is designed as a tapas experience — one where diners embark with shareable small plates and progress to larger, seasonally inspired plates.
Dishes are simply prepared and thoughtfully paired with wines from around the world. Our sommelier’s hand-picked selections are sourced from traditional and unexpected places, each selected to complement Executive Chef Kevin Erving’s playful yet sophisticated menu.
Make a Reservation
Breakfast Service: Daily 7 am – 11 am
Dinner Service: Thursday – Saturday 5:30 pm – 9:00 pm
Inquiries: 970.477.8050
Please note: Hours change seasonally.
Reservations are highly recommended.
Menu
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Charcuterie
ARTISAN CHEESE & CHARCUTERIE | $29
chef's choice of rotating artisan salamis
+ cheeses and seasonal accoutrementsOLIVES & ALMONDS | $11
citrus marinated olives & paprika spiced almondsPan
PAN DE MAIZE | $14
bacon scallion cornbread, jalapeno honey butter nfGRILLED SOURDOUGH TOAST | $17
nduja salami, goat cheese, arugula, quince membrillo nfEnsaladas
add protein: seared salmon* +14, grilled chicken +12PEACH SALAD | $17
mixed greens, champagne vinaigrette, lemon labneh, spiced walnuts, candied ginger gfROASTED CAULIFLOWER SALAD | $17
crisp radishes,smoked pistachio romesco, watercress gfPlacas Pequenos Frios
HUMMUS | $19
cucumber, olive, pickled onion, cherry tomato, crispy spiced pita bread df nfSPICY TUNA POKE | $27
big eye tuna, sriracha lime aioli, avocado, wheat, crisps, wakame, cilantro, pickled fresno df nfPlacas Pequenas Calientes
BRAISED PORK BELLY | $27
espelette pepper jelly, smoked grits, pickled apple & fennel relish gf nfSMOKED GOUDA & DILL MAC AND CHEESE | $24
garlic croutons nfLAMB LOLLIPOP | $28
pickled mushroom, broccolini, radish, mint, black pepper relish gf df nfCRISPY BRUSSEL SPROUTS | $17
spicy ginger soy chile dressing, roasted peanuts gf dfCRISPY CALAMARI | $25
lemon, parmesan, smoked paprika aioli nfOCTOPUS ASADOR | $29
smoked chile cauliflower purée, lemon, garlic & chorizo gf nfPlacas Grandes
PAN SEARED NORWEGIAN SALMON | $46
white bean ragout, sauteed asparagus, fava bean, tomatoes, lemon tarragon butte gf nf12OZ NEW YOR STRIP STEAK | $66
smoked gouda and dill mac and cheese, house made steak sauce,
wild mushrooms, bourbon glazed cipollinis gf nfROASTED MUSHROOM & GREEN CHILI ENCHILADAS | $30
black beans, ranchero salsa, lime crema gf nfDessert
STRAWBERRY TRIFFLE | $12
fresh strawberries, mint, lemon diplomat cream,
gluten free sponge cake gf nfPEANUT BRITTLE ICE CREAM PIE | $12
nutter butter crust, peanut brittle, brown butter ice cream,
candied orange peelCHOCOLATE GATEAU | $14
passion fruit gelee, white chocolate ganache, mango sorbet, toasted coconut gfSTICKY TOFFEE PUDDING | $12
whiskey caramel, candied bacon ice cream, orange nf -
*These items may be served raw or undercooked, or contain raw or undercooked ingredients.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may
increase your risk of foodborne illness, especially if you have a medical condition.
nf- nut free
gf- gluten free
df- dairy free
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Wine by the Glass
SPARKLING/CHAMPAGNE | $
cavicchioli 1928, extra dry, prosecco, veneto, italy | 14
amelia, brut rosé, crémant de bordeaux, bordeaux, france | 16
chandon, brut, california | 15
piper heidsieck champagne france | 25
lucien albrecht, cremant d'alsace, france | 16
chandon, brut, california | 15
piper heidsieck champagne france | 25WHITE | $
jermann, pinot grigio, friuli venezia giulia, italy | 15
bodegas fillaboa, albarino, rias biaxas, spain | 14
saintsbury chardonnay, carneros, california | 16
michel vattan, sancerre, loire valley, france | 17
ramey, chardonnay, russian river, california | 24RED | $
willamette winery, pinot noir,willamette valley, oregon | 18
terrazas de los andes, malbec, mendoza, argentina | 16
condado de haza, tempranillo, ribera del duero, spain | 17
oberon, cabernet sauvignon, napa valley, california | 19
stag's leap, 'the investor', napa valley, california | 25ROSÉ | $
fleur de mer, cotes de provence, provence, france | 13
Sangria of the day | 14Beer
LOCALS | $
avery brewing co. el gose boulder, co | 8
avery brewing co. maharaja imperial ipa, boulder, co | 9
left hand brewing co. 1265 pilsner, longmont, co | 7
left hand brewing co. st. vrain tripel, longmont, co | 8
new belgium, fat tire, fort collins, co | 7
ska brewing co. checkered future ipa, telluride, co | 8
vail brewing company, hot mess blonde, vail, co | 9
great divide, yeti imperial stout, denver, colorado | 8SELTZERS | $8
rotating seltzersDOMESTICS | $6
coors banquet, golden, co
coors light, golden, co
budweiser, st. louis, mo
bud light, st. louis, mo
blue moon, denver, coIMPORTS | $7
stella artois, belgium
pacifico, mexicoCocktails
LIVIN' LA PINA LOCA | $16
breckenridge vodka
montenegro
pineapple cinnamon cordial
limeST. STEPHENS GARDEN | $17
garrett's garden infused vodka
la luna mezcal
st. germain
grapefruit & lime
all spice syrupTHE RISING SUN | $17
turmeric & ginger gin
cochi americano
domaine de canton ginger liqueur
sesame & tumeric honey
yuzuA PEAR OF ACES DAQUIRI | $16
house spiced rum
ron zacapa
velvet falernum
st. george pear liquor
lime & pearBLOOD TEA WELL RIGHT | $17
chamomile tea tequila
ancho & poblano chile liquor
blood orange
lime & agave
hot pepper tinctureHARVEST OLD FASHIONED | $18
buffalo trace bourbon
px sherry
apple cider syrup
black walnut & angostura bittersWHISKEY RIVER | $16
rittenhouse rye whiskey
amaro nonino
rosemary
fig & lemonTHAT'S AMORE NEGRONI | $18
breckenridge gin
averna amaro
nichols sauterne
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MORNING BEVERAGES
PROTEIN SMOOTHIE | $12
choice of strawberry-banana-mango or bluebery-lemon gf nfGO GREEN SMOOTHIE | $14
spinach, apple, kale, ginger, grape, banana gf df nfJUICE | $9
cranberry, apple, orange or grapefruitMILK | $8
whole, low-fat, non-fat, soy, coconut, rice milk or chocolateSEBASTIAN BLOODY MARY | $15
MIMOSA | $15
BOTTOMLESS MIMOSAS | $24
there is a 2 hour limit with bottomless mimosas to ensure everyone has a chance to enjoy.LAVAZZA ESPRESSO | $8
regular or decaffeinated cappuccino, latte, espresso, macchiato or americano
double shot $2POT OF LAVAZZA CLASSICO COFFEE | $14
decaffeinated or regularCLASSIC HOT CHOCOLATE | $8
whipped creamRISHI TEA | $7
english breakfast, earl grey, jade cloud, peppermint sage, chamomile medley, yuzu peach green, tumeric ginger, blueberry hibiscus, seasonal offeringSIGNATURE HOT CHOCOLATE | $20
handmade chocolate sphere with spiced valrhona milk chocolateSWEETS + SIDES
SEASONAL FRUIT PLATTER | $17
FRESHLY BAKED PASTRY BASKET, 3PC | $15
FRESHLY BAKED PASTRY | $6
BAGEL | $7
plain, everything or sesame with cream cheese nfTOAST | $6
sourdough, rye, white, whole, wheat, english muffin or gluten-free dfCHARRED AVOCADO | $10
HERB-ROASTED SKILLET POTATOES | $10
BREAKFAST SAUSAGE | $10
CANADIAN BACON | $10
APPLEWOOD-SMOKED BACON | $11
CHICKEN APPLE SAUSAGE | $10
TWO EGGS 'ANY STYLE'* | $9
BUTTERMILK OR GLUTEN-FREE PANCAKE | $8
PEARL SUGAR WAFFLE | $10
HEALTHY START
SMOKED SALMON PLATE* | $25
house cured salmon, whipped cream, cheese, red onion, capers, egg, tomatoes, served with choice of bagel nfAVOCADO TOAST* | $18
sliced avocado, blistered heirloom, cherry tomatoes, pickled red onion, poached egg nfHOUSE MADE GRANOLA | $15
greek yogurt gfSTEEL-CUT IRISH OATMEAL | $13
prepared with oat milk gf df nfCEREAL | $9
POWER BREAKFAST* | $22
egg white fritatta, spinach, roasted turkey, avocado, heirloom cherry tomatoes gf df nfFROM THE GRIDDLE
PANCAKES | $18
buttermilk or gluten-free with maple syrup nf add blueberries or chocolate chips $3PEARL SUGAR WAFFLES | $19
candied bacon, caramelized bananas, bourbon maple, syrup, coconut gelato nfSTUFFED FRENCH TOAST | $20
strawberry rhubarb cream cheese, brioche, spiced, almonds, blueberry bourbon syrupEGGS + BENNIES + SPECIALTIES
All served with choice of: herb-roasted skillet potatoes, fresh fruit, or berriesFARM-FRESH OMELET* | $26
choice of three toppings: chorizo, ham, applewood-smoked bacon, spinach, mushroom, onion, bell pepper, tomato, gruyère, mozzarella and cheddar, choice of toast gf nfFARM-FRESH EGGS 'ANY STYLE'* | $25
two eggs any style, choice of: applewood-smoked bacon, sausage or canadian bacon with heirloom cherry tomatoes, choice of toast gf df nfCLASSIC BENEDICT* | $22
canadian bacon, toasted english muffin, hollandaise nfCHEF KEVINS FAVORITE BENNY* | $23
grilled country bread, apricot tomato, preserve, shaved ham, poached eggs,, hollandaise nfTHREE LITTLE PIGS SANDWICH | $22
two fried eggs, bacon, sausage, ham, cheddar cheese, arugula, pickled onion, smoked tomato aioli nfSEBASTIAN FAVORITES
HUEVOS SEBASTIANO* | $20
farm-fresh eggs “any style”, black beans, crispy corn, tortillas, lime crema, ranchero sauce, salsa verde, cotija cheese gf nfVILLAGE BURRITO* | $22
scrambled eggs, peppers, onions, chorizo, black beans, smothered in guajillo salsa and queso oaxaca and asadero cheeses, lime crema, cilantro, pickled fresno nfLEO SKILLETT* | $21
two eggs any style, bacon, sausage, chorizo, potatoes, peppers, onions, cheddar, mozzarella, shredded potatoes, smoked tomato chutney gf nfCORNED BEEF HASH* | $24
two eggs cooked any style, sauteed peppers, onions, potatoes, herbs, roasted tomato hollandaise gf nf -
*THESE ITEMS MAY BE SERVED RAW OR UNDERCOOKED, OR CONTAIN RAW OR UNDERCOOKED INGREDIENTS. CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.
nf- nut free
gf- gluten free
df- dairy free
Other Dining Options
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The Leonora Lounge
Enjoy memorable cocktails, appetizers and conversation in a setting that allows you to unwind at your own pace.
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Breakfast at The Sebastian
Start your day with a sophisticated take on classic American breakfasts before embarking on the adventures that await you in Vail.
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In-Room Dining
Relax in the comfort of your luxurious room, while our chefs prepare delicious meals crafted with fresh local ingredients.