A Vail meeting, celebration, corporate event or business occasion at The Sebastian is a promise of nothing but the best. Our cuisine is prepared in two first-class kitchen facilities that would rival any in the world. We invite you to choose from a wide array of menu options prepared by our culinary experts. All choices are adaptable to special diets, and we’re happy to work with you so your event truly becomes a reflection of your personal style.

If you are interested in holding a group event at The Sebastian, please contact us at 877.820.5659 or email us at groups@thesebastianvail.com

To help you select the perfect cuisine for your event and study the variety of settings available, click the appropriate links below.

Sample Plated Menu

PLATED LUNCH
Baby Lettuces, Fig, Aged Gruyere Creamy Tomato Soup, Grilled Cheese Crispy Duck Salad, White Beans, Huckleberries Choice Of Signature Sandwiches House-made Papradelle, Smoked Shrimp, Lemon Broth Rotisserie Chicken, Colorado Red Potatoes, Bacon

PLATED DINNER
Arugula Salad, Dried Strawberries, Toasted Pecans, Preserved Fennel Chopped Iceberg, Bacon, Blue Cheese, Sage Fritters Baby Beet Salad, Toasted Fennel Seed, Micro Arugula, Citrus Sweet Corn Soup, Mint, Fresh Cheese
New York Steak, Tobacco Onions, Blue Cheese, Garlic Shrimp Stone Roasted Chicken, Twice Baked Potato, Enriched Broth, Fried Artichoke Mountain Trout, Pecan Butter, Brussels Sprouts, Sweet Potato Chanterelle Ravioli, Green Peas, Parmesan Broth

DESSERTS
Pear Tart, Spiced Honey Cream Chocolate Pot De Crème, Pistachio Praline Blueberry Cobbler, Homemade Ice Cream Cocoa Espresso Cake, Coffee Anglaise Brandied Apple Tartlette, Cinnamon Sugar Coconut Cream Cake, Mango Chips

SNACKS & BREAKS
Cheeses, Olives And Almonds Parmesan Popcorn, Melted Butter Homemade Cookies And Brownies Granola Bars, Candy Bars
Chips And Salsa Cheesecake Bars Crisp Flatbread, Feta Dip Spiced Pecans

PASSED OR STATIONED APPETIZERS
Smoked Trout Salad, Rosemary Cracker, Pinon Nuts Seared Flank Steak, Fried Capers, Horseradish Cream Duck Confit Rolls, Tomato Jelly, Chives Fennel Sausage, Brioche Toast, Basil Aioli
Spicy Lamb Sliders, Baby Arugula, Fried Onion Crisp Flatbread, Local Goat Cheese, Roasted Mushrooms

Download Sample Plated Menu

Sample Buffet Menu

BRUNCH BUFFET
Homemade Breakfast Pastries Traditional Eggs Benedict, Chile Hollandaise Crab Salad Goat Cheese Tarts Pecan Waffles Potato Hash & Eggs Ham & Cheese Omelette Lemon Crepes

LUNCH BUFFET
Sebastian Salad Bar Baby Spinach, Smoked Trout, Charred Onion Vinaigrette Red Bean & Chicken Stew, Oyster Crackers Butterleaf Lettuce, Grilled Skirt Steak, White Anchovy Assorted Sandwich Boards With Homemade Mayos & Traditional Condiments Roasted Red Snapper, Garlic Harissa Smokey Pork Barbecue, Brioche Rolls Chicken Pie, Sweet Peas

DINNER BUFFET
Antipasta Platter – Sliced Meats, Cheeses, Breads Baby Romaine, Foccacia Croutons, Shaved Grana Padano Seared Sea Bass, Saffron Broth, Peppered Spaetzle Baked Campanelle Pasta, Grilled Forest Mushrooms, Romesco Sauce Smoked Pork Loin, Maple Bacon Jus Roasted Beef Tenderloin, Tender Charred Asparagus

DESSERTS
Pear Tart, Spiced Honey Cream Chocolate Pot De Crème, Pistachio Praline Blueberry Cobbler, Homemade Ice Cream Cocoa Espresso Cake, Coffee Anglaise Brandied Apple Tartlette, Cinnamon Sugar Coconut Cream Cake, Mango Chips

SNACKS & BREAKS
Cheeses, Olives And Almonds Parmesan Popcorn, Melted Butter Homemade Cookies And Brownies Granola Bars, Candy Bars
Chips And Salsa Cheesecake Bars Crisp Flatbread, Feta Dip Spiced Pecans

PASSED OR STATIONED APPETIZERS
Smoked Trout Salad, Rosemary Cracker, Pinon Nuts Seared Flank Steak, Fried Capers, Horseradish Cream Duck Confit Rolls, Tomato Jelly, Chives Fennel Sausage, Brioche Toast, Basil Aioli
Spicy Lamb Sliders, Baby Arugula, Fried Onion Crisp Flatbread, Local Goat Cheese, Roasted Mushrooms

Download Sample Buffet Menu

If you are interested in holding a group event at The Sebastian, please contact us at 877.820.5659 or email us at groups@thesebastianvail.com